The best I can do is tell you that in 2007, a shop called USA Subs in Derry, NH, tried to patent the term “steak bomb” and get their newer competitor, Great American Subs in neighboring Londonderry, to remove steak bombs from their menu. Kosher salt and freshly ground black pepper, to taste, Fresh chopped parsley, for garnish (if desired). Add steak, green pepper, mushrooms and onion and cook until steak is browned on both sides and vegetables are tender, stirring frequently (about 6-7 minutes). The beauty of calzones is there’s no wrong way to make them — the best way to make a calzone is with whatever your favorite ingredients are. Spoon ricotta cheese down the middle lengthwise. Brush each calzone evenly with egg wash. Sprinkle each calzone evenly with Parmesan cheese. Using a knife, cut 3 small slits on top of each calzone. Food And Drink. These Calzones stuffed with pepperoni, sausage and Canadian bacon are for meat lovers. Aug 20, 2019 - Explore Lita Gayle Verley's board "Calzone Recipe", followed by 594 people on Pinterest. Place 1/2 of the steak mixture in the center of each dough circle, leaving about 1/3 border around edge of dough. Click the link to download the app and check out my new videos! Brush the top of the dough with a light sheen of butter and put both calzones in the oven for approx. Sprinkle provolone cheese over the top of steak mixture (1 cup for each calzone). Fold and crimp extra dough with your fingers to create a seal. 12.3 g Top with slices of American cheese. Your email address will not be published. Serving Size: 2 halves of a calzone This is a rather quick, yet yummy recipe. Add remaining cheese on top and bring the edges of pizza dough together. Drain off juices in a colander and set aside while you’re preparing the dough. Calzone. Be the first to review “Steak Bomb Calzone” Cancel reply. 9 Items Magazine subscription – 5 issues for only £5 Up your pizza game with our fabulous folded calzone recipes. When done place on a flat surface and cool for about 10 to 15 minutes, and slice into desired portions. Gently spread dough out on cookie sheet to a rectangle about 1/4" to 1/2" thick. Over the top of the dough, slice three small holes to allow heat to evacuate through. Sprinkle with fresh chopped parsley (if desired) and serve with marinara sauce. Spread some cheese in the center of calzones and divide Philly Steak mixture among them. Preheat oven to 400. Heat olive oil in a large skillet over medium high heat. Check me out on TikTok @samthecookingguy! Top with green peppers and mushrooms (if using them). Break up meat with spatula and drain meat. Place water, salt, bread flour, dry milk, sugar, and yeast in the pan of the bread machine in the order … (If dough has dried a little, it is helpful to dip your finger in water and moisten edges of dough before sealing). See more ideas about Calzone, Calzone recipe, Cooking recipes. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. https://www.allrecipes.com/recipe/18874/real-italian-calzones Add garlic and cook for an additional 30 seconds, stirring frequently. Oct 8, 2019 - Hearty and satisfying Philly Cheese Steak Calzones prepared with tender beef, peppers, onions, mushrooms and seasonings in under 40 minutes total! Jun 30, 2019 - Hearty and satisfying Philly Cheese Steak Calzones prepared with tender beef, peppers, onions, mushrooms and seasonings in under 40 minutes total! Pre-heat your oven to 350 degrees and place your calzone that’s on the rack in the middle of the oven and baked for about 25 to 35 minutes until there’s a golden brown color all round the dough. Press the edges, sealing them well. 30-35 min. Fold dough over top of steak … Use 2 spatulas to separate the pieces of steak and to break up larger pieces. Remove the steak from the pan and set aside to cool. Using a knife, cut 3 small slits on top of each calzone. Your email address will not be published. Looking for calzone recipes? Fold dough over top of steak mixture. Instructions. In large skillet, cook chipped steak with onion until meat is no longer pink. Total Carbohydrate https://www.allrecipes.com/recipe/256945/cheesesteak-stromboli Gently spread dough out on cookie sheet to a rectangle about 1/4" to 1/2" thick. Feb 27, 2019 - Roll out each pizza dough and form into a circle (about 10 inches in diameter). ACCESSIBILITY STATEMENT. Transfer calzones to prepared baking sheet. Bake for 13-16 minutes, or until golden brown. Use homemade pizza dough or ready-made bread mix, then stuff with your favourite fillings. Arrange cooked chipped steak/onion mix on top. 6 ratings 4.2 out of 5 star rating. Bake at 400 for about 20 minutes or until lightly brown. Roll the Calzone over so that the overlapped side is on the bottom while cooking. Separate the dough into 6 or 7 pieces and shape into a ball. Place the frozen rolls (or frozen bread loaves) on a baking sheet to thaw. or until the dough is … Season sliced steak with desired amounts of salt and pepper. Gently fold long ends together, pressing down seams to seal. Ricotta Calzones with Sausage from Taste and Tell. Break up meat with spatula and drain meat. Preheat the oven to 375 degrees F. For the beef filling, sprinkle the slices with salt and pepper. You don't have to use the onions, pepper or mushrooms if you don't want. Fold dough over top of steak mixture. Calzone recipes. (If dough has dried a little, it is helpful to dip your finger in water and moisten edges of dough before sealing). At the time, the sandwich was a commonplace item on menus all over New England and had been for decades. Let them rest lightly covered for 10-15 minutes to help the dough relax a bit. Preheat your oven to 400 degrees F. Line a large baking sheet with parchment paper and sprinkle with cornmeal. Roll out each pizza dough and form into a circle (about 10 inches in diameter). Steak and Cheese Calzone. Chicken Bomb Calzone. Lightly grease an 11" x 14" cookie sheet. Allrecipes has more than 30 trusted calzone recipes complete with ratings, reviews and baking tips. Cook the steak in 2 batches if necessary to avoid crowding the pan. Meal Planning. Shaved steak and cheese $ 12.99 – $ 16.99. Check out these great recipes from other bloggers: Cheesy Lasagna Calzone from Oh, Sweet Basil. 4 %, (10 ounce) package refrigerated pizza dough, ounces Steak-ums (frozen chipped steak), cup sliced mushrooms (canned OK) (optional). Prepare egg wash by whisking together egg and 2 teaspoons water. Sprinkle provolone cheese over the top of steak mixture (1 cup for each calzone). Lightly grease an 11" x 14" cookie sheet. Spoon ricotta cheese down the middle lengthwise. Calories per serving of Steak Bomb Calzones 468 calories of Pizza Crust Dough, (312 grams) 234 calories of Beef, round steak, (6.24 oz) 211 calories of Monterey Cheese, (2 slice (1 oz)) 119 calories of Olive Oil, (1 tbsp)
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